Feed your curiosity and come sample delicious and free “Perfect Pairings” at the Santa Barbara Public Market on Saturday February 28 & Sunday March 1. Public Market merchants are “pairing” up with each other to create inventive food samplings using each other’s ingredients, and playing off of all the food synergies that exist between purveyors across the Market.
To tempt your taste buds, think Santa Monica Seafood’s Scottish Salmon + Empty Bowl’s Red Curry… The Pasta Shoppe’s Gigli Pasta + Belcampo’s Bolognese sauce… il Fustino’s 25 Year Old Balsamic + Rori’s Artisanal Creamery’s Lemon Curd Ice Cream… Green Star Coffee’s Espresso + Crazy Good Bread’s Bread Pudding… and so much more!
Free “Perfect Pairings” food samples will be offered from 4pm – 7pm on each day.
This event is free and open to the public.