Wine + Beer and the Santa Barbara Public Market will continue their winemaker dinner series on Saturday July 25, with internationally experienced Chef Brian Dodero and Michael Larner of Larner Wine. Food and wine lovers will not want to miss the opportunity to taste an exquisite menu prepared by Chef Dodero paired perfectly with Larner’s world-class wines!
Green Papaya Salad
Larner Rose 2014
Yuzu Gel, Caviar Lime, Amaranth, Watercress
Larner Malvasia 2014
Spicy Soba Noodles
Larner Elemental GSM 2010
Arugula with Shaved Raddichio Parmigiano + Lemon Oil
Larner Syrah 2010
Lemon Mint Granita
White Balsamic Cherry Gastrique with Berries
The Larner Winemaker Dinner on Saturday July 25 begins at 6pm and will be $95 per guest. This is an intimate affair with on 32 spaces available. Advanced reservations required, call 805-770-7702 to reserve.