Mother’s Day Brunch with “The Accidental Chef” Leslie Thomas
Sunday, May 3, 2015

Ever bake with olive oil or a nut oil instead of butter? The
introduction of oils to your baked goods brings a depth and luxuriance that is difficult to describe. Perfect (& easy) recipes to make for the family on Mother’s Day! No gluten, dairy, or soy, so everyone can enjoy these:

– Spinach & Egg Torte (with il Fustino Garlic Olive Oil)
– Lemon Rosemary Mini-Muffins (with il Fustino Walnut Oil)
– Lemon Pistachio Cake (with il Fustino Avocado Oil)

For a special treat, bring your mom to class! Advance
registration required via website, or call 805-845-3521, or visit either store. Limited seating available, so early registration recommended. At end of class, receive a voucher for a free bottle of an il Fustino oil or vinegar of your choosing, good til 8pm that day.