Join Jim and Laura, owners of il Fustino, in The Kitchen on Wednesday July 15 at 5pm for a special cooking class inspired by their favorite menu from The Margarita at Pinecreek in Colorado! Guests will learn how to prepare an incredible 4 course meal including, Potted Jalapeno and Pimento Cheddar Cheese with freshly baked Crazy Good Bread for dipping, Romaine Hearts with a Sesame Soy Dressing, a chickpea soup called Zuppa di Ceci, and Orange Olive Oil Bundt Cake topped with seasonal berries for dessert!
Il Fustino’s Curated Cuisine in 4 Courses includes recipes, tasting samples + one FREE bottle of il Fustino oil or vinegar! Wine and beer will also be available for sale inside The Kitchen. Tickets are $20, call 805-845-3521 or click here to reserve!